Overview
Join us as we head out to the fields to hunt for lunch. Travel to Johnson Creek, WI and visit Millford Hills to hunt Pheasant. Hunting with expert Keith Warnke, we discuss hunting as original local food and paying homage to the land. We wrap up the day by dining on pheasant prepared by chef Jason Zellner of Millford Hills.
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4 - 1Quince & Apple | Seaquist Orchards January 09, 2014 -
4 - 2The New Wave January 16, 2014 -
4 - 3Ditter Family Farm | Sartori January 23, 2014 -
4 - 4Water House Bistro & Lonesome Stone Milling January 30, 2014 -
4 - 5Notes From Underground February 06, 2014 -
4 - 6Piggy Goes to the Market February 13, 2014 -
4 - 7Fermentation February 20, 2014 -
4 - 8Hook's Cheese February 27, 2014 -
4 - 9Skillet Grilled Cheese March 20, 2014 -
4 - 10Glorious Malone's Fine Sausage & Firkin Beer Fest March 26, 2014 -
4 - 11Rockabilly Chili April 03, 2014 -
4 - 12Pheasant Hunt April 10, 2014 -
4 - 13Ishnala | Wollersheim Brandy May 01, 2014