Overview
Each spring, Tiernan Paine of Tree-Ripe Fruit Co. makes the journey from Milwaukee to Fort Valley, Georgia, to source millions of peaches straight from the branch making their way back to your kitchen table. Host Luke Zahm tags along for the cross-country trek to find out why and how the Pearson Farm produces the best peaches in the world.
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13 - 1Calderone Club | San Giorgio January 19, 2023 -
13 - 2Yia Vang | Union Hmong Kitchen January 26, 2023 -
13 - 3Tree Ripe Peaches | Pearson Farm February 02, 2023 -
13 - 4Alice in Dairyland February 09, 2023 -
13 - 5Hoard’s Dairyman | St. Saviour | Union House February 16, 2023 -
13 - 6Bushel and Peck’s | Lark February 23, 2023 -
13 - 7Sacred Blossom Farm March 16, 2023 -
13 - 8Keewaydin Farms | Driftless Curiosity March 23, 2023 -
13 - 9Little Blue Ridge Farm | Venison Confit March 30, 2023 -
13 - 10Fairchild | Dreamfarm April 06, 2023 -
13 - 11The Power of Langar April 13, 2023 -
13 - 12Sherman Phoenix Marketplace | Funky Fresh | Palermo’s April 20, 2023 -
13 - 13Apple Fest | Hauser’s Superior View Farm | Red Cliff Fish Co April 27, 2023