Overview
Discover Wisconsin island food and culture! First travel to Farmhouse Restaurant on Madeline Island to meet with owners Gip and Lauren who tell about island life and their cooking philosophy. Then visit Washington Island’s Island Cafe and Bread Company where owner Heidi Gilbertson guides host Luke Zahm in making and tasting some of their pizzas.
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11 - 1Giant Jones Brewing | Lilliana’s Restaurant January 21, 2021 -
11 - 2The Tandem | Jahnke Dairy and Hemp Farm January 28, 2021 -
11 - 3Tornado Room | Elmaro Winery February 04, 2021 -
11 - 4Sturgeon Caviar February 11, 2021 -
11 - 5Decatur Dairy | Pine River February 18, 2021 -
11 - 6Kenosha Drive-ins | The Diplomat February 25, 2021 -
11 - 7Savory Accents March 04, 2021 -
11 - 8A Pig in a Fur Coat | Tenutas March 25, 2021 -
11 - 9Hotel Washington April 01, 2021 -
11 - 10Main Grain Bakery | Father Fats April 08, 2021 -
11 - 11Farmhouse | Island Cafe April 15, 2021 -
11 - 12Immy’s African Cuisine | Tapped Maple Syrup April 22, 2021 -
11 - 13Seven Seeds Farm | Recipe: Steak au Poivre April 29, 2021