Cook's Country (2008) : 18x5
Bar Snacks, Perfected
25 Min.
Overview
Test cook Morgan Bolling makes Indoor Barbecued Ribs for host Julia Collin Davison. Equipment expert Hannah Crowley reviews panini presses. Toni Tipton-Martin shares the origins of jalapeño poppers, and test cook Lawman Johnson shows host Bridget Lancaster how to make them in the air fryer.
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18 - 4Chips on the Menu October 11, 2025
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18 - 5Bar Snacks, Perfected October 18, 2025