Overview
Paddy McGuinness visits a factory in Northern Ireland to learn how they make more than half a million sausage rolls every day. Cherry Healey discovers how black pudding is made, while historian Ruth Goodman reveals how the humble sausage skin gave a surprising lift to a weapon of war.
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9 - 1Chocolate Seashells December 22, 2024 -
9 - 2Sliced Bread January 07, 2025 -
9 - 3Cheese Curls January 14, 2025 -
9 - 4Flapjacks January 21, 2025 -
9 - 5Hardback Books January 28, 2025 -
9 - 6Sausage Rolls February 04, 2025




