
Overview
Philippe Etchebest goes to La Ciotat to an establishment overlooking the sea that serves a lot of fish... frozen. On the spot, the manager has trouble trusting his chef: a young woman full of energy who has trouble getting respect. Philippe Etchebest will have to fight against the preconceived ideas to bring some sense to the restaurant. And above all, he will have to use all his authority to convince the manager to change his habits!
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5 - 1Crêperie d'Antan (Nantes) April 15, 2015
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5 - 2Le Nautique (La Ciotat) April 27, 2015
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5 - 3Tourist Bar (Orbec) May 04, 2015
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5 - 4O Clin d'œil (Vendargues) May 12, 2015
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5 - 5La Taverne des Pirates (Neufchateau) September 22, 2015
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5 - 6Au Vieux Port (Irigny) September 29, 2015
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5 - 7La Belle Époque (Cabourg) October 06, 2015